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Ireland 2017 with Anna Klimmek

 

Booking Form Itinerary Download

June 2nd - 14th 2017

Food and Fun in Ireland

(Limited to 12 Participants)

Explore the food & drink of Ireland with host chef Anna Klimmek.  An exciting opportunity open to food enthusiasts & their non-cooking  companions.  Soak in the stunning scenery, meet local culinary experts and partake in many other unique experiences.

Great food, superb accommodations & most of all great fun !

 

Highlights Include:

 

Dingle Cooking School

St. Tola Goats Cheese Farm

Galway Hooker Sailing in Roundstone

Cliffs of Moher

Dingle Peninsula

Walking tour through the English Market in Cork

Waterford's Medieval Museum

 

 

Inclusions:

 

Accommodation for 11 nights

Full Irish breakfast each morning

7 Evening dinners

Entrance fees to places of interest noted on Itinerary

1 hands on Cooking Class in Dingle

Transportation with a professional driver/guide.

 

Not Included:

Airfare

Items of a personal nature,  (laundry, telephone, etc)

Gratuities for driver and guide

 

Cost: $3,749 per person sharing

(Plus Air) approx. $1200 in June

(Discount $ 115 for non cooking companions)

Check Discount $150

Single Supplement $685

(singles limited)