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Ireland 2017 with Anna Klimmek


Booking Form Itinerary Download

June 2nd - 14th 2017

Food and Fun in Ireland

(Limited to 12 Participants)

Explore the food & drink of Ireland with host chef Anna Klimmek.  An exciting opportunity open to food enthusiasts & their non-cooking  companions.  Soak in the stunning scenery, meet local culinary experts and partake in many other unique experiences.

Great food, superb accommodations & most of all great fun !


Highlights Include:


Dingle Cooking School

St. Tola Goats Cheese Farm

Galway Hooker Sailing in Roundstone

Cliffs of Moher

Dingle Peninsula

Walking tour through the English Market in Cork

Waterford's Medieval Museum





Accommodation for 11 nights

Full Irish breakfast each morning

7 Evening dinners

Entrance fees to places of interest noted on Itinerary

1 hands on Cooking Class in Dingle

Transportation with a professional driver/guide.


Not Included:


Items of a personal nature,  (laundry, telephone, etc)

Gratuities for driver and guide


Cost: $3,749 per person sharing

(Plus Air) approx. $1200 in June

(Discount $ 115 for non cooking companions)

Check Discount $150

Single Supplement $685

(singles limited)